Clearman’s Restaurants

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Get $20 off your check for every 500 points you earn. Download the app to get started!", "Dine – Earn – SaveClearman’s Loyalty ProgramNow you can join our Loyalty Program and earn points for what you spend at Clearman’s family of restaurants! Get $20 off your check for every 500 points you earn. Download the app to get started!" ], "menu_sections": [], "raw_menu_text": "\n\n===== MENU FROM: https://clearmansrestaurants.com/menu =====\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. 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Decorative lighting enhances the warm atmosphere.", "width": 378, "height": 252 }, { "src": "https://i0.wp.com/gke.tlq.mybluehost.me/website_1d962d89/wp-content/uploads/Steak-n-Stein-Name.webp?resize=1728%2C270&ssl=1", "alt": "Text: \"Steak 'n Stein\" displayed in a bold, stylized font.", "width": 205, "height": 32 }, { "src": "https://i0.wp.com/clearmansrestaurants.com/wp-content/uploads/north-woods-logo.webp?resize=399%2C399&ssl=1", "alt": "Cheerful logo of Clearman's North Woods Inn featuring a rustic wooden sign with white text for sandwiches and dinners.", "width": 215, "height": 215 }, { "src": "https://i0.wp.com/clearmansrestaurants.com/wp-content/uploads/the-boat-logo.webp?resize=399%2C399&ssl=1", "alt": "A decorative boat steering wheel with the text 'Clearman's Galley' and 'The Boat' inscribed around it.", "width": 215, "height": 215 }, { "src": "https://i0.wp.com/clearmansrestaurants.com/wp-content/uploads/SNS-LOGO-3.JPG-1.webp?resize=859%2C858&ssl=1", "alt": "A sign featuring the text \"Clearman's Steak 'n Stein Inn\" on a black shield background.", "width": 215, "height": 215 }, { "src": "https://i0.wp.com/gke.tlq.mybluehost.me/website_1d962d89/wp-content/uploads/best-award-2023.webp?resize=229%2C229&ssl=1", "alt": "Logo for the 2023 San Gabriel Valley's Best Readers Choice Awards, featuring a large yellow star with blue text.", "width": 185, "height": 185 }, { "src": "https://i0.wp.com/gke.tlq.mybluehost.me/website_1d962d89/wp-content/uploads/best-award-2024.webp?resize=229%2C229&ssl=1", "alt": "A logo for the San Gabriel Valley's Favorite 2024 Readers Choice Awards, featuring a yellow star design with red text.", "width": 185, "height": 185 }, { "src": "https://i0.wp.com/clearmansrestaurants.com/wp-content/uploads/north-woods-inn-featured.webp?resize=640%2C427&ssl=1", "alt": "A rustic restaurant exterior at dusk, featuring wooden architecture and a large wagon wheel in the foreground. 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At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video", "word_count": 81, "char_count": 458 }, { "url": "https://clearmansrestaurants.com/restaurants/north-woods-inn/#menu", "page_name": "North Woods Inn - Clearman's Restaurants", "title": "North Woods Inn - Clearman's Restaurants", "content": "North Woods Inn Generations have come for Clearman’s favorites SAN GABRIEL COVINA LA MIRADA FEATURED THE BEST DINNER IN TOWN Our mission is to offer a warm and welcoming space where comfort, quality, and nostalgia come together in every visit. Our North Woods Inn locations are genuine, inviting, and grounded—like gathering with loved ones in a cozy cabin retreat. Whether you're here for a special celebration or a casual family dinner, we’re committed to serving authentic flavors and creating an atmosphere that feels like home. North Woods Inn La Mirada BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (714)739-0331 14305 FIRESTONE BOULEVARD LA MIRADA, CALIFORNIA 90638 DIRECTIONS North Woods Inn San Gabriel BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (626)286-3579 7247 ROSEMEAD BOULEVARD SAN GABRIEL, CALIFORNIA 91775 DIRECTIONS North Woods Inn Covina BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM RESERVATIONS ARE AVAILABLE UP TO 7 DAYS IN ADVANCE. THE MAXIMUM PARTY SIZE FOR A RESERVATION IS 9. WE ARE UNABLE TO COMBINE RESERVATIONS. • WHILE RESERVATIONS SLOTS ARE LIMITED, WE CAN ALWAYS ACCOMMODATE WALK-IN PARTIES OF ANY SIZE. • UPON ARRIVAL, PLEASE CHECK IN WITH THE HOST AND YOU WILL RECEIVE A TEXT WHEN YOUR TABLE IS READY. • WE DO ASK THAT YOUR ENTIRE PARTY IS PRESENT PRIOR TO SEATING AS WE ARE UNABLE TO SEAT INCOMPLETE PARTIES. PHONE (626)331-7444 540 NORTH AZUSA AVENUE COVINA, CALIFORNIA 91722 DIRECTIONS Our Menu QUICK SELECT APPETIZERS JUMBO SHRIMP COCKTAIL Enjoy five succulent jumbo shrimp served with lemon and cocktail sauce. FRIED CALAMARI Lightly breaded and deep-fried to perfection, served with our chipotle sauce. COCONUT SHRIMP Butterflied shrimp, deep-fried in a coconut batter. Served with piña colada sauce. POTATO SKINS Topped with cheddar cheese, chives, and bacon bits. Served with sour cream and our homemade bleu cheese dressing. NORTH WOODS WINGS Chicken wings deep-fried with a spicy, crunchy breading. Served with bleu cheese dressing. BEER-BATTERED ZUCCHINI STICKS Double-dipped in premium draft beer batter and served with our bleu cheese dressing. GOURMET CRUMB ONION RINGS Thick-sliced sweet onions, deep-fried in beer batter. Served with bleu cheese dressing. BREADED MOZZARELLA STICKS Natural Wisconsin mozzarella, lightly covered with an Italian-style coating made with Romano and Parmesan cheese. Served with our tasty marinara sauce. CHICKEN STRIPS Four strips of chicken served with our North Woods bleu cheese dressing. TERIYAKI STEAK TIDBITS Steak chunks marinated in our teriyaki sauce and grilled to your preference. LUMBERJACK SANDWICHES & SMALL PLATES Lumberjack sandwiches served with rice pilaf and a small salad. Small plates served with rice pilaf, a small salad, and two slices of cheese bread. PRIME RIB DIP Thinly sliced, warmed prime rib served on a hoagie roll with Monterey Jack cheese and sautéed onions. Includes au jus for dipping. PASTRAMI DIP Thinly sliced hot pastrami served on a soft deli roll with mustard and pickles. Includes au jus for dipping. THE WOODS CHEESESTEAK SANDWICH Chopped sirloin and filet in a subway roll with provolone cheese, peppers, and sautéed onions. BRISKET SANDWICH Slow-cooked succulent brisket served on a brioche bun, topped with coleslaw, onion strings, and BBQ sauce. SIRLOIN BURGER Served on a French roll with red cabbage, pickles, and sautéed onions. CRISPY CHICKEN SANDWICH Deep-fried boneless chicken breast with sliced tomato, pickles, shredded lettuce, and bleu cheese dressing on a brioche bun. PULLED PORK SANDWICH Served on a brioche bun with red cabbage, sautéed onions, and BBQ sauce. NORTH WOODS INN PATTY MELT Served on toasted rye bread with Monterey Jack cheese, sautéed onions, and Thousand Island spread. HOT DOG WITH CHILI & ONIONS Served open-face with chili and onions. SIRLOIN BURGER WITH CHILI & ONIONS Served open-face with chili, tomato slice, and onions. FILET OF COD PLATE 5-ounce Icelandic cod fish, deep-fried or steamed. Includes our house tartar sauce and a lemon wedge. CHICKEN BREAST PLATE 5-ounce broiled, boneless chicken breast with light seasoning. STEAK PLATE A 5.5-ounce top sirloin steak cooked to your preferred wellness. HALIBUT PLATE 5-ounce grilled halibut filet. Includes our house tartar sauce and a lemon wedge. SHRIMP PLATE Three jumbo shrimp served with drawn butter and a lemon wedge. DINNER ENTREES Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. ANGUS RIBEYE 16-ounce boneless Angus Ribeye steak. NORTH WOODS SCALLOPS An 8-ounce serving of sea scallops, deep-fried in a light breading or grilled on the broiler. Includes our house tartar sauce and a lemon wedge. NINE-OUNCE LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak. THIRTEEN-OUNCE LUMBERJACK TOP SIRLOIN A 13-ounce top sirloin steak. FILET MIGNON SUPREME A 9-ounce filet mignon steak. NEW YORK STEAK A 13-ounce New York strip steak. BONE-IN RIBEYE A 20-ounce bone-in Angus Ribeye steak. PORTERHOUSE A 25-ounce bone-in cut of filet mignon and New York strip, joined by a T-bone. FILET OF COD DINNER A 10-ounce portion of Icelandic cod fish, deep-fried in a light breading or steamed without breading. NORTH WOODS SEAFOOD COMBINATION Includes broiled jumbo shrimp, deep-fried or grilled scallops, and deep-fried or steamed cod. Includes our house tartar sauce, drawn butter, and a lemon wedge. GRILLED MAHI MAHI An 11-ounce broiled Mahi Mahi filet. Includes our house tartar sauce and a lemon wedge. GRILLED SALMON An 11-ounce filet of grilled salmon. Includes our house tartar sauce and a lemon wedge. GRILLED SWORDFISH An 11-ounce swordfish steak. Includes our house tartar sauce and a lemon wedge. GRILLED JUMBO SHRIMP A serving of six broiled jumbo shrimp, basted with garlic butter. Includes drawn butter and lemon. GRILLED ALASKAN HALIBUT A 13-ounce broiled halibut filet. Includes our house tartar sauce and a lemon wedge. PREMIUM ROCK LOBSTER TAIL An 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. NORTH WOODS SPECIAL PLATTER Includes top sirloin steak chunks, deep-fried or grilled scallops, and two pieces of fried or broiled chicken. FRESHLY GROUND HAMBURGER STEAK WITH SAUTEED ONIONS A handcrafted 10-ounce hamburger steak made from a premium blend of filet mignon, New York strip, and top sirloin, topped with sautéed onions. NORTH WOODS GRILLED OR FRIED CHICKEN Half-chicken (leg, thigh, breast, and wing), deep-fried in house batter or broiled. STEAK CHUNKS ON SKEWER A chef-selected 8-ounce serving of a combination of top sirloin, filet mignon, New York, and Ribeye steak chunks. THE BEST OF NORTH WOODS Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. SELECT ALASKAN KING CRAB LEGS & FILET MIGNON SUPREME A 9-ounce filet mignon steak and a half-pound serving of split Alaskan King Crab legs. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & FILET MIGNON SUPREME A 9-ounce filet mignon steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. GRILLED JUMBO SHRIMP & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and three jumbo broiled shrimp, basted with garlic butter. Includes drawn butter and lemon. PREMIUM DOUBLE ROCK LOBSTER TAIL Two 8-ounce rock lobster tails with our house almond barley dressing inside the shell. Includes drawn butter and lemon. TOMAHAWK RIBEYE A Stockyards Choice Angus cut, 34-ounce bone-in Tomahawk steak. SELECT ALASKAN KING CRAB LEGS A one-pound serving of split Alaskan King Crab legs. DESSERTS BIG CHOCOLATE CAKE Colossal — layer upon layer of dark, moist chocolate cake sandwiched with our silkiest, smooth chocolate filling, piled high with chunks of cake. TRIPLE CHOCOLATE MOUSSE CAKE Triple the decadence in this three-layer cake featuring a traditional chocolate base, a milk chocolate mousse layer, and a white chocolate mousse layer. Made with West African bittersweet chocolate (60% cacao). TOWERING FOUR LAYER CARROT CAKE Four delicious cake layers loaded with shredded carrots, pecan pieces, and crushed pineapple, finished with a real cream cheese icing and garnished with pecans. MUDSLIDE PIE A lumberjack portion of ice cream, Oreo® crumb crust, and a layer of rich chocolate fudge. BIG APPLE PIE Mounds and mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider, and loaded with crunchy granola’d crumbs. SUNDAE Choice of blackberry or chocolate rum. ORANGE SHERBERT A lumberjack portion of orange sherbet. NEW YORK CHEESECAKE Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile. KIDS MENU Children 12 years and under. We also split our regular menu between two children or a child and an adult at no charge. KIDS HAMBURGER Plain burger served with French fries. KIDS CHEESEBURGER Plain cheeseburger served with French fries. KIDS CHICKEN STRIPS WITH DIP Two chicken strips served with French fries. KIDS CHILI DOG Plain hot dog served with chili on the side and French fries. KIDS HOT DOG Plain hot dog served with French fries. KIDS CHICKEN DINNER A quarter chicken, fried or broiled, served with salad and French fries. KIDS STEAK DINNER Steak dinner served with salad and French fries. SPECIALTY COCKTAILS “THE WOODS” OLD FASHIONED Premium rye whiskey with orange, sugar, bitters, and a brandied cherry. SPIKED SHIRLEY Premium vodka, Sprite, and cherry syrup. MOSCOW MULE Premium vodka, ginger beer, and fresh lime juice. CLEARMAN’S TROPICAL PUNCH Mango rum, peach schnapps, and orange liqueur with cranberry and pineapple juice. CHERRY VODKA LIMEADE Cherry vodka, Amaretto, sweet & sour, and fresh lime juice. NORTH WOODS SUMMER SMASH Hendrick's gin, watermelon with mint, and lemon. MARTINIS ESPRESSO MARTINI Vanilla vodka with espresso liqueur and Irish cream. LEMON DROP Available in original, blueberry, or raspberry. PINEAPPLE UPSIDE DOWN MARTINI Cake vodka, Amaretto, and pineapple juice. THE PRIME COSMO Citrus vodka, triple sec, cranberry juice, and lemon juice, shaken and served straight up in a sugar-rimmed glass. WINES All Cabernet Sauvignon Chardonnay House Wines Other Reds Other Whites Sparkling Wines MADDALENA, MONTEREY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. LA CREMA, SONOMA COAST Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. ROMBAUER, NAPA VALLEY Available by the glass or by the bottle. WHITE ZINFANDEL, BERINGER, CALIFORNIA Available by the glass or by the bottle. RIESLING, MADDALENA, MONTEREY Available by the glass or by the bottle. SAUVIGNON BLANC, DECOY, CALIFORNIA Available by the glass or by the bottle. PINOT GRIGIO, SANTA MARGHERITA, ITALY Available by the glass or by the bottle. LUCAS & LEWELLEN, SANTA YNEZ VALLEY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. RODNEY STRONG, SONOMA Available by the glass or by the bottle. DECOY BY DUCKHORN, CALIFORNIA Available by the glass or by the bottle. SMOKESCREEN, NAPA VALLEY Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. 7 DEADLY ZINS, LODI Available by the glass or by the bottle. MERLOT, CONCHA Y TORO, CHILE Available by the glass or by the bottle. PINOT NOIR, LUCAS & LEWELLEN, SANTA BARBARA Available by the glass or by the bottle. PINOT NOIR, LA CREMA, SONOMA Available by the glass or by the bottle. MERLOT, DECOY BY DUCKHORN, CALIFORNIA Available by the bottle. LOUIS PERDRIER BRUT & ROSE Available by split or by the bottle. ASTI SPUMANTE Available by split. COPPOLA PROSECCO Available by split. CABERNET House Cabernet. MERLOT House Merlot. PINOT NOIR House Pinot Noir. CHARDONNAY House Chardonnay. SAUVIGNON BLANC House Sauvignon Blanc. MOSCATO House Moscato. PINOT GRIGIO House Pinot Grigio. BEER All Bottled Draft AMBER BOCK Available in sixteen or twenty-four ounce pours. BUD LIGHT Available in sixteen or twenty-four ounce pours. COORS LIGHT Available in sixteen or twenty-four ounce pours. MICHELOB ULTRA Available in sixteen or twenty-four ounce pours. 805 HONEY BLONDE Available in sixteen or twenty-four ounce pours. BLUE MOON Available in sixteen or twenty-four ounce pours. CLEARMAN’S HOUSE ALE Available in sixteen or twenty-four ounce pours. GUINNESS Available in sixteen or twenty-four ounce pours. POMONA QUEEN ALE Available in sixteen or twenty-four ounce pours. PACIFICO Available in sixteen or twenty-four ounce pours. MODELO ESPECIAL Available in sixteen or twenty-four ounce pours. MODELO NEGRA Available in sixteen or twenty-four ounce pours. BALLAST POINT SCULPIN IPA Available in sixteen or twenty-four ounce pours. STELLA ARTOIS Available in sixteen or twenty-four ounce pours. STONE IPA Available in sixteen or twenty-four ounce pours. CORONA Available in a twenty-four ounce bottle. DOS EQUIS Available in a twenty-four ounce bottle. HEINEKEN Available in a twenty-four ounce bottle. BUDWEISER Available in a twelve ounce bottle. HEINEKEN 0.0 Available in a twelve ounce bottle. HARD SELTZERS We offer a variety of flavors in a twelve-ounce bottle. Our Atmosphere", "word_count": 2162, "char_count": 13828 }, { "url": "https://clearmansrestaurants.com/", "page_name": "Clearman's Restaurants | Southern California Dining", "title": "Clearman's Restaurants | Southern California Dining", "content": "MORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. 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SEE MENU SEE MENU SEE MENU Play Background Video", "word_count": 81, "char_count": 458 }, { "url": "https://clearmansrestaurants.com/about-us", "page_name": "Clearman's Restaurants | Southern California Dining", "title": "Clearman's Restaurants | Southern California Dining", "content": "MORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video", "word_count": 81, "char_count": 458 }, { "url": "https://clearmansrestaurants.com/food", "page_name": "Clearman's Restaurants | Southern California Dining", "title": "Clearman's Restaurants | Southern California Dining", "content": "MORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video", "word_count": 81, "char_count": 458 }, { "url": "https://clearmansrestaurants.com/services", "page_name": "Clearman's Restaurants | Southern California Dining", "title": "Clearman's Restaurants | Southern California Dining", "content": "MORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video", "word_count": 81, "char_count": 458 }, { "url": "https://clearmansrestaurants.com/restaurants/north-woods-inn/", "page_name": "North Woods Inn - Clearman's Restaurants", "title": "North Woods Inn - Clearman's Restaurants", "content": "North Woods Inn Generations have come for Clearman’s favorites SAN GABRIEL COVINA LA MIRADA FEATURED THE BEST DINNER IN TOWN Our mission is to offer a warm and welcoming space where comfort, quality, and nostalgia come together in every visit. Our North Woods Inn locations are genuine, inviting, and grounded—like gathering with loved ones in a cozy cabin retreat. Whether you're here for a special celebration or a casual family dinner, we’re committed to serving authentic flavors and creating an atmosphere that feels like home. North Woods Inn La Mirada BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (714)739-0331 14305 FIRESTONE BOULEVARD LA MIRADA, CALIFORNIA 90638 DIRECTIONS North Woods Inn San Gabriel BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (626)286-3579 7247 ROSEMEAD BOULEVARD SAN GABRIEL, CALIFORNIA 91775 DIRECTIONS North Woods Inn Covina BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM RESERVATIONS ARE AVAILABLE UP TO 7 DAYS IN ADVANCE. THE MAXIMUM PARTY SIZE FOR A RESERVATION IS 9. WE ARE UNABLE TO COMBINE RESERVATIONS. • WHILE RESERVATIONS SLOTS ARE LIMITED, WE CAN ALWAYS ACCOMMODATE WALK-IN PARTIES OF ANY SIZE. • UPON ARRIVAL, PLEASE CHECK IN WITH THE HOST AND YOU WILL RECEIVE A TEXT WHEN YOUR TABLE IS READY. • WE DO ASK THAT YOUR ENTIRE PARTY IS PRESENT PRIOR TO SEATING AS WE ARE UNABLE TO SEAT INCOMPLETE PARTIES. PHONE (626)331-7444 540 NORTH AZUSA AVENUE COVINA, CALIFORNIA 91722 DIRECTIONS Our Menu QUICK SELECT APPETIZERS JUMBO SHRIMP COCKTAIL Enjoy five succulent jumbo shrimp served with lemon and cocktail sauce. FRIED CALAMARI Lightly breaded and deep-fried to perfection, served with our chipotle sauce. COCONUT SHRIMP Butterflied shrimp, deep-fried in a coconut batter. Served with piña colada sauce. POTATO SKINS Topped with cheddar cheese, chives, and bacon bits. Served with sour cream and our homemade bleu cheese dressing. NORTH WOODS WINGS Chicken wings deep-fried with a spicy, crunchy breading. Served with bleu cheese dressing. BEER-BATTERED ZUCCHINI STICKS Double-dipped in premium draft beer batter and served with our bleu cheese dressing. GOURMET CRUMB ONION RINGS Thick-sliced sweet onions, deep-fried in beer batter. Served with bleu cheese dressing. BREADED MOZZARELLA STICKS Natural Wisconsin mozzarella, lightly covered with an Italian-style coating made with Romano and Parmesan cheese. Served with our tasty marinara sauce. CHICKEN STRIPS Four strips of chicken served with our North Woods bleu cheese dressing. TERIYAKI STEAK TIDBITS Steak chunks marinated in our teriyaki sauce and grilled to your preference. LUMBERJACK SANDWICHES & SMALL PLATES Lumberjack sandwiches served with rice pilaf and a small salad. Small plates served with rice pilaf, a small salad, and two slices of cheese bread. PRIME RIB DIP Thinly sliced, warmed prime rib served on a hoagie roll with Monterey Jack cheese and sautéed onions. Includes au jus for dipping. PASTRAMI DIP Thinly sliced hot pastrami served on a soft deli roll with mustard and pickles. Includes au jus for dipping. THE WOODS CHEESESTEAK SANDWICH Chopped sirloin and filet in a subway roll with provolone cheese, peppers, and sautéed onions. BRISKET SANDWICH Slow-cooked succulent brisket served on a brioche bun, topped with coleslaw, onion strings, and BBQ sauce. SIRLOIN BURGER Served on a French roll with red cabbage, pickles, and sautéed onions. CRISPY CHICKEN SANDWICH Deep-fried boneless chicken breast with sliced tomato, pickles, shredded lettuce, and bleu cheese dressing on a brioche bun. PULLED PORK SANDWICH Served on a brioche bun with red cabbage, sautéed onions, and BBQ sauce. NORTH WOODS INN PATTY MELT Served on toasted rye bread with Monterey Jack cheese, sautéed onions, and Thousand Island spread. HOT DOG WITH CHILI & ONIONS Served open-face with chili and onions. SIRLOIN BURGER WITH CHILI & ONIONS Served open-face with chili, tomato slice, and onions. FILET OF COD PLATE 5-ounce Icelandic cod fish, deep-fried or steamed. Includes our house tartar sauce and a lemon wedge. CHICKEN BREAST PLATE 5-ounce broiled, boneless chicken breast with light seasoning. STEAK PLATE A 5.5-ounce top sirloin steak cooked to your preferred wellness. HALIBUT PLATE 5-ounce grilled halibut filet. Includes our house tartar sauce and a lemon wedge. SHRIMP PLATE Three jumbo shrimp served with drawn butter and a lemon wedge. DINNER ENTREES Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. ANGUS RIBEYE 16-ounce boneless Angus Ribeye steak. NORTH WOODS SCALLOPS An 8-ounce serving of sea scallops, deep-fried in a light breading or grilled on the broiler. Includes our house tartar sauce and a lemon wedge. NINE-OUNCE LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak. THIRTEEN-OUNCE LUMBERJACK TOP SIRLOIN A 13-ounce top sirloin steak. FILET MIGNON SUPREME A 9-ounce filet mignon steak. NEW YORK STEAK A 13-ounce New York strip steak. BONE-IN RIBEYE A 20-ounce bone-in Angus Ribeye steak. PORTERHOUSE A 25-ounce bone-in cut of filet mignon and New York strip, joined by a T-bone. FILET OF COD DINNER A 10-ounce portion of Icelandic cod fish, deep-fried in a light breading or steamed without breading. NORTH WOODS SEAFOOD COMBINATION Includes broiled jumbo shrimp, deep-fried or grilled scallops, and deep-fried or steamed cod. Includes our house tartar sauce, drawn butter, and a lemon wedge. GRILLED MAHI MAHI An 11-ounce broiled Mahi Mahi filet. Includes our house tartar sauce and a lemon wedge. GRILLED SALMON An 11-ounce filet of grilled salmon. Includes our house tartar sauce and a lemon wedge. GRILLED SWORDFISH An 11-ounce swordfish steak. Includes our house tartar sauce and a lemon wedge. GRILLED JUMBO SHRIMP A serving of six broiled jumbo shrimp, basted with garlic butter. Includes drawn butter and lemon. GRILLED ALASKAN HALIBUT A 13-ounce broiled halibut filet. Includes our house tartar sauce and a lemon wedge. PREMIUM ROCK LOBSTER TAIL An 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. NORTH WOODS SPECIAL PLATTER Includes top sirloin steak chunks, deep-fried or grilled scallops, and two pieces of fried or broiled chicken. FRESHLY GROUND HAMBURGER STEAK WITH SAUTEED ONIONS A handcrafted 10-ounce hamburger steak made from a premium blend of filet mignon, New York strip, and top sirloin, topped with sautéed onions. NORTH WOODS GRILLED OR FRIED CHICKEN Half-chicken (leg, thigh, breast, and wing), deep-fried in house batter or broiled. STEAK CHUNKS ON SKEWER A chef-selected 8-ounce serving of a combination of top sirloin, filet mignon, New York, and Ribeye steak chunks. THE BEST OF NORTH WOODS Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. SELECT ALASKAN KING CRAB LEGS & FILET MIGNON SUPREME A 9-ounce filet mignon steak and a half-pound serving of split Alaskan King Crab legs. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & FILET MIGNON SUPREME A 9-ounce filet mignon steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. GRILLED JUMBO SHRIMP & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and three jumbo broiled shrimp, basted with garlic butter. Includes drawn butter and lemon. PREMIUM DOUBLE ROCK LOBSTER TAIL Two 8-ounce rock lobster tails with our house almond barley dressing inside the shell. Includes drawn butter and lemon. TOMAHAWK RIBEYE A Stockyards Choice Angus cut, 34-ounce bone-in Tomahawk steak. SELECT ALASKAN KING CRAB LEGS A one-pound serving of split Alaskan King Crab legs. DESSERTS BIG CHOCOLATE CAKE Colossal — layer upon layer of dark, moist chocolate cake sandwiched with our silkiest, smooth chocolate filling, piled high with chunks of cake. TRIPLE CHOCOLATE MOUSSE CAKE Triple the decadence in this three-layer cake featuring a traditional chocolate base, a milk chocolate mousse layer, and a white chocolate mousse layer. Made with West African bittersweet chocolate (60% cacao). TOWERING FOUR LAYER CARROT CAKE Four delicious cake layers loaded with shredded carrots, pecan pieces, and crushed pineapple, finished with a real cream cheese icing and garnished with pecans. MUDSLIDE PIE A lumberjack portion of ice cream, Oreo® crumb crust, and a layer of rich chocolate fudge. BIG APPLE PIE Mounds and mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider, and loaded with crunchy granola’d crumbs. SUNDAE Choice of blackberry or chocolate rum. ORANGE SHERBERT A lumberjack portion of orange sherbet. NEW YORK CHEESECAKE Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile. KIDS MENU Children 12 years and under. We also split our regular menu between two children or a child and an adult at no charge. KIDS HAMBURGER Plain burger served with French fries. KIDS CHEESEBURGER Plain cheeseburger served with French fries. KIDS CHICKEN STRIPS WITH DIP Two chicken strips served with French fries. KIDS CHILI DOG Plain hot dog served with chili on the side and French fries. KIDS HOT DOG Plain hot dog served with French fries. KIDS CHICKEN DINNER A quarter chicken, fried or broiled, served with salad and French fries. KIDS STEAK DINNER Steak dinner served with salad and French fries. SPECIALTY COCKTAILS “THE WOODS” OLD FASHIONED Premium rye whiskey with orange, sugar, bitters, and a brandied cherry. SPIKED SHIRLEY Premium vodka, Sprite, and cherry syrup. MOSCOW MULE Premium vodka, ginger beer, and fresh lime juice. CLEARMAN’S TROPICAL PUNCH Mango rum, peach schnapps, and orange liqueur with cranberry and pineapple juice. CHERRY VODKA LIMEADE Cherry vodka, Amaretto, sweet & sour, and fresh lime juice. NORTH WOODS SUMMER SMASH Hendrick's gin, watermelon with mint, and lemon. MARTINIS ESPRESSO MARTINI Vanilla vodka with espresso liqueur and Irish cream. LEMON DROP Available in original, blueberry, or raspberry. PINEAPPLE UPSIDE DOWN MARTINI Cake vodka, Amaretto, and pineapple juice. THE PRIME COSMO Citrus vodka, triple sec, cranberry juice, and lemon juice, shaken and served straight up in a sugar-rimmed glass. WINES All Cabernet Sauvignon Chardonnay House Wines Other Reds Other Whites Sparkling Wines MADDALENA, MONTEREY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. LA CREMA, SONOMA COAST Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. ROMBAUER, NAPA VALLEY Available by the glass or by the bottle. WHITE ZINFANDEL, BERINGER, CALIFORNIA Available by the glass or by the bottle. RIESLING, MADDALENA, MONTEREY Available by the glass or by the bottle. SAUVIGNON BLANC, DECOY, CALIFORNIA Available by the glass or by the bottle. PINOT GRIGIO, SANTA MARGHERITA, ITALY Available by the glass or by the bottle. LUCAS & LEWELLEN, SANTA YNEZ VALLEY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. RODNEY STRONG, SONOMA Available by the glass or by the bottle. DECOY BY DUCKHORN, CALIFORNIA Available by the glass or by the bottle. SMOKESCREEN, NAPA VALLEY Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. 7 DEADLY ZINS, LODI Available by the glass or by the bottle. MERLOT, CONCHA Y TORO, CHILE Available by the glass or by the bottle. PINOT NOIR, LUCAS & LEWELLEN, SANTA BARBARA Available by the glass or by the bottle. PINOT NOIR, LA CREMA, SONOMA Available by the glass or by the bottle. MERLOT, DECOY BY DUCKHORN, CALIFORNIA Available by the bottle. LOUIS PERDRIER BRUT & ROSE Available by split or by the bottle. ASTI SPUMANTE Available by split. COPPOLA PROSECCO Available by split. CABERNET House Cabernet. MERLOT House Merlot. PINOT NOIR House Pinot Noir. CHARDONNAY House Chardonnay. SAUVIGNON BLANC House Sauvignon Blanc. MOSCATO House Moscato. PINOT GRIGIO House Pinot Grigio. BEER All Bottled Draft AMBER BOCK Available in sixteen or twenty-four ounce pours. BUD LIGHT Available in sixteen or twenty-four ounce pours. COORS LIGHT Available in sixteen or twenty-four ounce pours. MICHELOB ULTRA Available in sixteen or twenty-four ounce pours. 805 HONEY BLONDE Available in sixteen or twenty-four ounce pours. BLUE MOON Available in sixteen or twenty-four ounce pours. CLEARMAN’S HOUSE ALE Available in sixteen or twenty-four ounce pours. GUINNESS Available in sixteen or twenty-four ounce pours. POMONA QUEEN ALE Available in sixteen or twenty-four ounce pours. PACIFICO Available in sixteen or twenty-four ounce pours. MODELO ESPECIAL Available in sixteen or twenty-four ounce pours. MODELO NEGRA Available in sixteen or twenty-four ounce pours. BALLAST POINT SCULPIN IPA Available in sixteen or twenty-four ounce pours. STELLA ARTOIS Available in sixteen or twenty-four ounce pours. STONE IPA Available in sixteen or twenty-four ounce pours. CORONA Available in a twenty-four ounce bottle. DOS EQUIS Available in a twenty-four ounce bottle. HEINEKEN Available in a twenty-four ounce bottle. BUDWEISER Available in a twelve ounce bottle. HEINEKEN 0.0 Available in a twelve ounce bottle. HARD SELTZERS We offer a variety of flavors in a twelve-ounce bottle. Our Atmosphere", "word_count": 2162, "char_count": 13828 } ] }, "content": { "full_text": "================================================================================\nFULL TEXT EXTRACTION: Clearman’s Restaurants\nURL: https://clearmansrestaurants.com/\nExtracted: 2026-01-11T01:38:14.560387Z\n================================================================================\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 1: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/contact\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 2: North Woods Inn - Clearman's Restaurants\nURL: https://clearmansrestaurants.com/restaurants/north-woods-inn/#menu\nWords: 2,162\n────────────────────────────────────────────────────────────────────────────────\n\nNorth Woods Inn Generations have come for Clearman’s favorites SAN GABRIEL COVINA LA MIRADA FEATURED THE BEST DINNER IN TOWN Our mission is to offer a warm and welcoming space where comfort, quality, and nostalgia come together in every visit. Our North Woods Inn locations are genuine, inviting, and grounded—like gathering with loved ones in a cozy cabin retreat. Whether you're here for a special celebration or a casual family dinner, we’re committed to serving authentic flavors and creating an atmosphere that feels like home. North Woods Inn La Mirada BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (714)739-0331 14305 FIRESTONE BOULEVARD LA MIRADA, CALIFORNIA 90638 DIRECTIONS North Woods Inn San Gabriel BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (626)286-3579 7247 ROSEMEAD BOULEVARD SAN GABRIEL, CALIFORNIA 91775 DIRECTIONS North Woods Inn Covina BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM RESERVATIONS ARE AVAILABLE UP TO 7 DAYS IN ADVANCE. THE MAXIMUM PARTY SIZE FOR A RESERVATION IS 9. WE ARE UNABLE TO COMBINE RESERVATIONS. • WHILE RESERVATIONS SLOTS ARE LIMITED, WE CAN ALWAYS ACCOMMODATE WALK-IN PARTIES OF ANY SIZE. • UPON ARRIVAL, PLEASE CHECK IN WITH THE HOST AND YOU WILL RECEIVE A TEXT WHEN YOUR TABLE IS READY. • WE DO ASK THAT YOUR ENTIRE PARTY IS PRESENT PRIOR TO SEATING AS WE ARE UNABLE TO SEAT INCOMPLETE PARTIES. PHONE (626)331-7444 540 NORTH AZUSA AVENUE COVINA, CALIFORNIA 91722 DIRECTIONS Our Menu QUICK SELECT APPETIZERS JUMBO SHRIMP COCKTAIL Enjoy five succulent jumbo shrimp served with lemon and cocktail sauce. FRIED CALAMARI Lightly breaded and deep-fried to perfection, served with our chipotle sauce. COCONUT SHRIMP Butterflied shrimp, deep-fried in a coconut batter. Served with piña colada sauce. POTATO SKINS Topped with cheddar cheese, chives, and bacon bits. Served with sour cream and our homemade bleu cheese dressing. NORTH WOODS WINGS Chicken wings deep-fried with a spicy, crunchy breading. Served with bleu cheese dressing. BEER-BATTERED ZUCCHINI STICKS Double-dipped in premium draft beer batter and served with our bleu cheese dressing. GOURMET CRUMB ONION RINGS Thick-sliced sweet onions, deep-fried in beer batter. Served with bleu cheese dressing. BREADED MOZZARELLA STICKS Natural Wisconsin mozzarella, lightly covered with an Italian-style coating made with Romano and Parmesan cheese. Served with our tasty marinara sauce. CHICKEN STRIPS Four strips of chicken served with our North Woods bleu cheese dressing. TERIYAKI STEAK TIDBITS Steak chunks marinated in our teriyaki sauce and grilled to your preference. LUMBERJACK SANDWICHES & SMALL PLATES Lumberjack sandwiches served with rice pilaf and a small salad. Small plates served with rice pilaf, a small salad, and two slices of cheese bread. PRIME RIB DIP Thinly sliced, warmed prime rib served on a hoagie roll with Monterey Jack cheese and sautéed onions. Includes au jus for dipping. PASTRAMI DIP Thinly sliced hot pastrami served on a soft deli roll with mustard and pickles. Includes au jus for dipping. THE WOODS CHEESESTEAK SANDWICH Chopped sirloin and filet in a subway roll with provolone cheese, peppers, and sautéed onions. BRISKET SANDWICH Slow-cooked succulent brisket served on a brioche bun, topped with coleslaw, onion strings, and BBQ sauce. SIRLOIN BURGER Served on a French roll with red cabbage, pickles, and sautéed onions. CRISPY CHICKEN SANDWICH Deep-fried boneless chicken breast with sliced tomato, pickles, shredded lettuce, and bleu cheese dressing on a brioche bun. PULLED PORK SANDWICH Served on a brioche bun with red cabbage, sautéed onions, and BBQ sauce. NORTH WOODS INN PATTY MELT Served on toasted rye bread with Monterey Jack cheese, sautéed onions, and Thousand Island spread. HOT DOG WITH CHILI & ONIONS Served open-face with chili and onions. SIRLOIN BURGER WITH CHILI & ONIONS Served open-face with chili, tomato slice, and onions. FILET OF COD PLATE 5-ounce Icelandic cod fish, deep-fried or steamed. Includes our house tartar sauce and a lemon wedge. CHICKEN BREAST PLATE 5-ounce broiled, boneless chicken breast with light seasoning. STEAK PLATE A 5.5-ounce top sirloin steak cooked to your preferred wellness. HALIBUT PLATE 5-ounce grilled halibut filet. Includes our house tartar sauce and a lemon wedge. SHRIMP PLATE Three jumbo shrimp served with drawn butter and a lemon wedge. DINNER ENTREES Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. ANGUS RIBEYE 16-ounce boneless Angus Ribeye steak. NORTH WOODS SCALLOPS An 8-ounce serving of sea scallops, deep-fried in a light breading or grilled on the broiler. Includes our house tartar sauce and a lemon wedge. NINE-OUNCE LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak. THIRTEEN-OUNCE LUMBERJACK TOP SIRLOIN A 13-ounce top sirloin steak. FILET MIGNON SUPREME A 9-ounce filet mignon steak. NEW YORK STEAK A 13-ounce New York strip steak. BONE-IN RIBEYE A 20-ounce bone-in Angus Ribeye steak. PORTERHOUSE A 25-ounce bone-in cut of filet mignon and New York strip, joined by a T-bone. FILET OF COD DINNER A 10-ounce portion of Icelandic cod fish, deep-fried in a light breading or steamed without breading. NORTH WOODS SEAFOOD COMBINATION Includes broiled jumbo shrimp, deep-fried or grilled scallops, and deep-fried or steamed cod. Includes our house tartar sauce, drawn butter, and a lemon wedge. GRILLED MAHI MAHI An 11-ounce broiled Mahi Mahi filet. Includes our house tartar sauce and a lemon wedge. GRILLED SALMON An 11-ounce filet of grilled salmon. Includes our house tartar sauce and a lemon wedge. GRILLED SWORDFISH An 11-ounce swordfish steak. Includes our house tartar sauce and a lemon wedge. GRILLED JUMBO SHRIMP A serving of six broiled jumbo shrimp, basted with garlic butter. Includes drawn butter and lemon. GRILLED ALASKAN HALIBUT A 13-ounce broiled halibut filet. Includes our house tartar sauce and a lemon wedge. PREMIUM ROCK LOBSTER TAIL An 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. NORTH WOODS SPECIAL PLATTER Includes top sirloin steak chunks, deep-fried or grilled scallops, and two pieces of fried or broiled chicken. FRESHLY GROUND HAMBURGER STEAK WITH SAUTEED ONIONS A handcrafted 10-ounce hamburger steak made from a premium blend of filet mignon, New York strip, and top sirloin, topped with sautéed onions. NORTH WOODS GRILLED OR FRIED CHICKEN Half-chicken (leg, thigh, breast, and wing), deep-fried in house batter or broiled. STEAK CHUNKS ON SKEWER A chef-selected 8-ounce serving of a combination of top sirloin, filet mignon, New York, and Ribeye steak chunks. THE BEST OF NORTH WOODS Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. SELECT ALASKAN KING CRAB LEGS & FILET MIGNON SUPREME A 9-ounce filet mignon steak and a half-pound serving of split Alaskan King Crab legs. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & FILET MIGNON SUPREME A 9-ounce filet mignon steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. GRILLED JUMBO SHRIMP & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and three jumbo broiled shrimp, basted with garlic butter. Includes drawn butter and lemon. PREMIUM DOUBLE ROCK LOBSTER TAIL Two 8-ounce rock lobster tails with our house almond barley dressing inside the shell. Includes drawn butter and lemon. TOMAHAWK RIBEYE A Stockyards Choice Angus cut, 34-ounce bone-in Tomahawk steak. SELECT ALASKAN KING CRAB LEGS A one-pound serving of split Alaskan King Crab legs. DESSERTS BIG CHOCOLATE CAKE Colossal — layer upon layer of dark, moist chocolate cake sandwiched with our silkiest, smooth chocolate filling, piled high with chunks of cake. TRIPLE CHOCOLATE MOUSSE CAKE Triple the decadence in this three-layer cake featuring a traditional chocolate base, a milk chocolate mousse layer, and a white chocolate mousse layer. Made with West African bittersweet chocolate (60% cacao). TOWERING FOUR LAYER CARROT CAKE Four delicious cake layers loaded with shredded carrots, pecan pieces, and crushed pineapple, finished with a real cream cheese icing and garnished with pecans. MUDSLIDE PIE A lumberjack portion of ice cream, Oreo® crumb crust, and a layer of rich chocolate fudge. BIG APPLE PIE Mounds and mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider, and loaded with crunchy granola’d crumbs. SUNDAE Choice of blackberry or chocolate rum. ORANGE SHERBERT A lumberjack portion of orange sherbet. NEW YORK CHEESECAKE Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile. KIDS MENU Children 12 years and under. We also split our regular menu between two children or a child and an adult at no charge. KIDS HAMBURGER Plain burger served with French fries. KIDS CHEESEBURGER Plain cheeseburger served with French fries. KIDS CHICKEN STRIPS WITH DIP Two chicken strips served with French fries. KIDS CHILI DOG Plain hot dog served with chili on the side and French fries. KIDS HOT DOG Plain hot dog served with French fries. KIDS CHICKEN DINNER A quarter chicken, fried or broiled, served with salad and French fries. KIDS STEAK DINNER Steak dinner served with salad and French fries. SPECIALTY COCKTAILS “THE WOODS” OLD FASHIONED Premium rye whiskey with orange, sugar, bitters, and a brandied cherry. SPIKED SHIRLEY Premium vodka, Sprite, and cherry syrup. MOSCOW MULE Premium vodka, ginger beer, and fresh lime juice. CLEARMAN’S TROPICAL PUNCH Mango rum, peach schnapps, and orange liqueur with cranberry and pineapple juice. CHERRY VODKA LIMEADE Cherry vodka, Amaretto, sweet & sour, and fresh lime juice. NORTH WOODS SUMMER SMASH Hendrick's gin, watermelon with mint, and lemon. MARTINIS ESPRESSO MARTINI Vanilla vodka with espresso liqueur and Irish cream. LEMON DROP Available in original, blueberry, or raspberry. PINEAPPLE UPSIDE DOWN MARTINI Cake vodka, Amaretto, and pineapple juice. THE PRIME COSMO Citrus vodka, triple sec, cranberry juice, and lemon juice, shaken and served straight up in a sugar-rimmed glass. WINES All Cabernet Sauvignon Chardonnay House Wines Other Reds Other Whites Sparkling Wines MADDALENA, MONTEREY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. LA CREMA, SONOMA COAST Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. ROMBAUER, NAPA VALLEY Available by the glass or by the bottle. WHITE ZINFANDEL, BERINGER, CALIFORNIA Available by the glass or by the bottle. RIESLING, MADDALENA, MONTEREY Available by the glass or by the bottle. SAUVIGNON BLANC, DECOY, CALIFORNIA Available by the glass or by the bottle. PINOT GRIGIO, SANTA MARGHERITA, ITALY Available by the glass or by the bottle. LUCAS & LEWELLEN, SANTA YNEZ VALLEY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. RODNEY STRONG, SONOMA Available by the glass or by the bottle. DECOY BY DUCKHORN, CALIFORNIA Available by the glass or by the bottle. SMOKESCREEN, NAPA VALLEY Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. 7 DEADLY ZINS, LODI Available by the glass or by the bottle. MERLOT, CONCHA Y TORO, CHILE Available by the glass or by the bottle. PINOT NOIR, LUCAS & LEWELLEN, SANTA BARBARA Available by the glass or by the bottle. PINOT NOIR, LA CREMA, SONOMA Available by the glass or by the bottle. MERLOT, DECOY BY DUCKHORN, CALIFORNIA Available by the bottle. LOUIS PERDRIER BRUT & ROSE Available by split or by the bottle. ASTI SPUMANTE Available by split. COPPOLA PROSECCO Available by split. CABERNET House Cabernet. MERLOT House Merlot. PINOT NOIR House Pinot Noir. CHARDONNAY House Chardonnay. SAUVIGNON BLANC House Sauvignon Blanc. MOSCATO House Moscato. PINOT GRIGIO House Pinot Grigio. BEER All Bottled Draft AMBER BOCK Available in sixteen or twenty-four ounce pours. BUD LIGHT Available in sixteen or twenty-four ounce pours. COORS LIGHT Available in sixteen or twenty-four ounce pours. MICHELOB ULTRA Available in sixteen or twenty-four ounce pours. 805 HONEY BLONDE Available in sixteen or twenty-four ounce pours. BLUE MOON Available in sixteen or twenty-four ounce pours. CLEARMAN’S HOUSE ALE Available in sixteen or twenty-four ounce pours. GUINNESS Available in sixteen or twenty-four ounce pours. POMONA QUEEN ALE Available in sixteen or twenty-four ounce pours. PACIFICO Available in sixteen or twenty-four ounce pours. MODELO ESPECIAL Available in sixteen or twenty-four ounce pours. MODELO NEGRA Available in sixteen or twenty-four ounce pours. BALLAST POINT SCULPIN IPA Available in sixteen or twenty-four ounce pours. STELLA ARTOIS Available in sixteen or twenty-four ounce pours. STONE IPA Available in sixteen or twenty-four ounce pours. CORONA Available in a twenty-four ounce bottle. DOS EQUIS Available in a twenty-four ounce bottle. HEINEKEN Available in a twenty-four ounce bottle. BUDWEISER Available in a twelve ounce bottle. HEINEKEN 0.0 Available in a twelve ounce bottle. HARD SELTZERS We offer a variety of flavors in a twelve-ounce bottle. Our Atmosphere\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 3: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 4: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/menu\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 5: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/menus\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 6: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/drinks\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 7: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/about\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 8: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/about-us\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 9: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/food\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 10: Clearman's Restaurants | Southern California Dining\nURL: https://clearmansrestaurants.com/services\nWords: 81\n────────────────────────────────────────────────────────────────────────────────\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n\n────────────────────────────────────────────────────────────────────────────────\nPAGE 11: North Woods Inn - Clearman's Restaurants\nURL: https://clearmansrestaurants.com/restaurants/north-woods-inn/\nWords: 2,162\n────────────────────────────────────────────────────────────────────────────────\n\nNorth Woods Inn Generations have come for Clearman’s favorites SAN GABRIEL COVINA LA MIRADA FEATURED THE BEST DINNER IN TOWN Our mission is to offer a warm and welcoming space where comfort, quality, and nostalgia come together in every visit. Our North Woods Inn locations are genuine, inviting, and grounded—like gathering with loved ones in a cozy cabin retreat. Whether you're here for a special celebration or a casual family dinner, we’re committed to serving authentic flavors and creating an atmosphere that feels like home. North Woods Inn La Mirada BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (714)739-0331 14305 FIRESTONE BOULEVARD LA MIRADA, CALIFORNIA 90638 DIRECTIONS North Woods Inn San Gabriel BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM PHONE (626)286-3579 7247 ROSEMEAD BOULEVARD SAN GABRIEL, CALIFORNIA 91775 DIRECTIONS North Woods Inn Covina BOOK RESERVATION ORDER ONLINE VIEW MENU HOURS We’re open every day of the year except July 4th, Thanksgiving, and Christmas Day. SUNDAY-THURSDAY 11:30AM – 9:00PM FRIDAY-SATURDAY 11:30AM – 10:00PM RESERVATIONS ARE AVAILABLE UP TO 7 DAYS IN ADVANCE. THE MAXIMUM PARTY SIZE FOR A RESERVATION IS 9. WE ARE UNABLE TO COMBINE RESERVATIONS. • WHILE RESERVATIONS SLOTS ARE LIMITED, WE CAN ALWAYS ACCOMMODATE WALK-IN PARTIES OF ANY SIZE. • UPON ARRIVAL, PLEASE CHECK IN WITH THE HOST AND YOU WILL RECEIVE A TEXT WHEN YOUR TABLE IS READY. • WE DO ASK THAT YOUR ENTIRE PARTY IS PRESENT PRIOR TO SEATING AS WE ARE UNABLE TO SEAT INCOMPLETE PARTIES. PHONE (626)331-7444 540 NORTH AZUSA AVENUE COVINA, CALIFORNIA 91722 DIRECTIONS Our Menu QUICK SELECT APPETIZERS JUMBO SHRIMP COCKTAIL Enjoy five succulent jumbo shrimp served with lemon and cocktail sauce. FRIED CALAMARI Lightly breaded and deep-fried to perfection, served with our chipotle sauce. COCONUT SHRIMP Butterflied shrimp, deep-fried in a coconut batter. Served with piña colada sauce. POTATO SKINS Topped with cheddar cheese, chives, and bacon bits. Served with sour cream and our homemade bleu cheese dressing. NORTH WOODS WINGS Chicken wings deep-fried with a spicy, crunchy breading. Served with bleu cheese dressing. BEER-BATTERED ZUCCHINI STICKS Double-dipped in premium draft beer batter and served with our bleu cheese dressing. GOURMET CRUMB ONION RINGS Thick-sliced sweet onions, deep-fried in beer batter. Served with bleu cheese dressing. BREADED MOZZARELLA STICKS Natural Wisconsin mozzarella, lightly covered with an Italian-style coating made with Romano and Parmesan cheese. Served with our tasty marinara sauce. CHICKEN STRIPS Four strips of chicken served with our North Woods bleu cheese dressing. TERIYAKI STEAK TIDBITS Steak chunks marinated in our teriyaki sauce and grilled to your preference. LUMBERJACK SANDWICHES & SMALL PLATES Lumberjack sandwiches served with rice pilaf and a small salad. Small plates served with rice pilaf, a small salad, and two slices of cheese bread. PRIME RIB DIP Thinly sliced, warmed prime rib served on a hoagie roll with Monterey Jack cheese and sautéed onions. Includes au jus for dipping. PASTRAMI DIP Thinly sliced hot pastrami served on a soft deli roll with mustard and pickles. Includes au jus for dipping. THE WOODS CHEESESTEAK SANDWICH Chopped sirloin and filet in a subway roll with provolone cheese, peppers, and sautéed onions. BRISKET SANDWICH Slow-cooked succulent brisket served on a brioche bun, topped with coleslaw, onion strings, and BBQ sauce. SIRLOIN BURGER Served on a French roll with red cabbage, pickles, and sautéed onions. CRISPY CHICKEN SANDWICH Deep-fried boneless chicken breast with sliced tomato, pickles, shredded lettuce, and bleu cheese dressing on a brioche bun. PULLED PORK SANDWICH Served on a brioche bun with red cabbage, sautéed onions, and BBQ sauce. NORTH WOODS INN PATTY MELT Served on toasted rye bread with Monterey Jack cheese, sautéed onions, and Thousand Island spread. HOT DOG WITH CHILI & ONIONS Served open-face with chili and onions. SIRLOIN BURGER WITH CHILI & ONIONS Served open-face with chili, tomato slice, and onions. FILET OF COD PLATE 5-ounce Icelandic cod fish, deep-fried or steamed. Includes our house tartar sauce and a lemon wedge. CHICKEN BREAST PLATE 5-ounce broiled, boneless chicken breast with light seasoning. STEAK PLATE A 5.5-ounce top sirloin steak cooked to your preferred wellness. HALIBUT PLATE 5-ounce grilled halibut filet. Includes our house tartar sauce and a lemon wedge. SHRIMP PLATE Three jumbo shrimp served with drawn butter and a lemon wedge. DINNER ENTREES Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. ANGUS RIBEYE 16-ounce boneless Angus Ribeye steak. NORTH WOODS SCALLOPS An 8-ounce serving of sea scallops, deep-fried in a light breading or grilled on the broiler. Includes our house tartar sauce and a lemon wedge. NINE-OUNCE LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak. THIRTEEN-OUNCE LUMBERJACK TOP SIRLOIN A 13-ounce top sirloin steak. FILET MIGNON SUPREME A 9-ounce filet mignon steak. NEW YORK STEAK A 13-ounce New York strip steak. BONE-IN RIBEYE A 20-ounce bone-in Angus Ribeye steak. PORTERHOUSE A 25-ounce bone-in cut of filet mignon and New York strip, joined by a T-bone. FILET OF COD DINNER A 10-ounce portion of Icelandic cod fish, deep-fried in a light breading or steamed without breading. NORTH WOODS SEAFOOD COMBINATION Includes broiled jumbo shrimp, deep-fried or grilled scallops, and deep-fried or steamed cod. Includes our house tartar sauce, drawn butter, and a lemon wedge. GRILLED MAHI MAHI An 11-ounce broiled Mahi Mahi filet. Includes our house tartar sauce and a lemon wedge. GRILLED SALMON An 11-ounce filet of grilled salmon. Includes our house tartar sauce and a lemon wedge. GRILLED SWORDFISH An 11-ounce swordfish steak. Includes our house tartar sauce and a lemon wedge. GRILLED JUMBO SHRIMP A serving of six broiled jumbo shrimp, basted with garlic butter. Includes drawn butter and lemon. GRILLED ALASKAN HALIBUT A 13-ounce broiled halibut filet. Includes our house tartar sauce and a lemon wedge. PREMIUM ROCK LOBSTER TAIL An 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. NORTH WOODS SPECIAL PLATTER Includes top sirloin steak chunks, deep-fried or grilled scallops, and two pieces of fried or broiled chicken. FRESHLY GROUND HAMBURGER STEAK WITH SAUTEED ONIONS A handcrafted 10-ounce hamburger steak made from a premium blend of filet mignon, New York strip, and top sirloin, topped with sautéed onions. NORTH WOODS GRILLED OR FRIED CHICKEN Half-chicken (leg, thigh, breast, and wing), deep-fried in house batter or broiled. STEAK CHUNKS ON SKEWER A chef-selected 8-ounce serving of a combination of top sirloin, filet mignon, New York, and Ribeye steak chunks. THE BEST OF NORTH WOODS Dinners include house salad and cabbage, rice pilaf, baked potato, and cheese bread. SELECT ALASKAN KING CRAB LEGS & FILET MIGNON SUPREME A 9-ounce filet mignon steak and a half-pound serving of split Alaskan King Crab legs. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. PREMIUM ROCK LOBSTER TAIL & FILET MIGNON SUPREME A 9-ounce filet mignon steak and an 8-ounce rock lobster tail with our house almond barley dressing inside the shell. Includes drawn butter and lemon. GRILLED JUMBO SHRIMP & LUMBERJACK TOP SIRLOIN A 9-ounce top sirloin steak and three jumbo broiled shrimp, basted with garlic butter. Includes drawn butter and lemon. PREMIUM DOUBLE ROCK LOBSTER TAIL Two 8-ounce rock lobster tails with our house almond barley dressing inside the shell. Includes drawn butter and lemon. TOMAHAWK RIBEYE A Stockyards Choice Angus cut, 34-ounce bone-in Tomahawk steak. SELECT ALASKAN KING CRAB LEGS A one-pound serving of split Alaskan King Crab legs. DESSERTS BIG CHOCOLATE CAKE Colossal — layer upon layer of dark, moist chocolate cake sandwiched with our silkiest, smooth chocolate filling, piled high with chunks of cake. TRIPLE CHOCOLATE MOUSSE CAKE Triple the decadence in this three-layer cake featuring a traditional chocolate base, a milk chocolate mousse layer, and a white chocolate mousse layer. Made with West African bittersweet chocolate (60% cacao). TOWERING FOUR LAYER CARROT CAKE Four delicious cake layers loaded with shredded carrots, pecan pieces, and crushed pineapple, finished with a real cream cheese icing and garnished with pecans. MUDSLIDE PIE A lumberjack portion of ice cream, Oreo® crumb crust, and a layer of rich chocolate fudge. BIG APPLE PIE Mounds and mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider, and loaded with crunchy granola’d crumbs. SUNDAE Choice of blackberry or chocolate rum. ORANGE SHERBERT A lumberjack portion of orange sherbet. NEW YORK CHEESECAKE Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile. KIDS MENU Children 12 years and under. We also split our regular menu between two children or a child and an adult at no charge. KIDS HAMBURGER Plain burger served with French fries. KIDS CHEESEBURGER Plain cheeseburger served with French fries. KIDS CHICKEN STRIPS WITH DIP Two chicken strips served with French fries. KIDS CHILI DOG Plain hot dog served with chili on the side and French fries. KIDS HOT DOG Plain hot dog served with French fries. KIDS CHICKEN DINNER A quarter chicken, fried or broiled, served with salad and French fries. KIDS STEAK DINNER Steak dinner served with salad and French fries. SPECIALTY COCKTAILS “THE WOODS” OLD FASHIONED Premium rye whiskey with orange, sugar, bitters, and a brandied cherry. SPIKED SHIRLEY Premium vodka, Sprite, and cherry syrup. MOSCOW MULE Premium vodka, ginger beer, and fresh lime juice. CLEARMAN’S TROPICAL PUNCH Mango rum, peach schnapps, and orange liqueur with cranberry and pineapple juice. CHERRY VODKA LIMEADE Cherry vodka, Amaretto, sweet & sour, and fresh lime juice. NORTH WOODS SUMMER SMASH Hendrick's gin, watermelon with mint, and lemon. MARTINIS ESPRESSO MARTINI Vanilla vodka with espresso liqueur and Irish cream. LEMON DROP Available in original, blueberry, or raspberry. PINEAPPLE UPSIDE DOWN MARTINI Cake vodka, Amaretto, and pineapple juice. THE PRIME COSMO Citrus vodka, triple sec, cranberry juice, and lemon juice, shaken and served straight up in a sugar-rimmed glass. WINES All Cabernet Sauvignon Chardonnay House Wines Other Reds Other Whites Sparkling Wines MADDALENA, MONTEREY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. LA CREMA, SONOMA COAST Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. ROMBAUER, NAPA VALLEY Available by the glass or by the bottle. WHITE ZINFANDEL, BERINGER, CALIFORNIA Available by the glass or by the bottle. RIESLING, MADDALENA, MONTEREY Available by the glass or by the bottle. SAUVIGNON BLANC, DECOY, CALIFORNIA Available by the glass or by the bottle. PINOT GRIGIO, SANTA MARGHERITA, ITALY Available by the glass or by the bottle. LUCAS & LEWELLEN, SANTA YNEZ VALLEY Available by the glass or by the bottle. KENDALL JACKSON, CALIFORNIA Available by the glass or by the bottle. RODNEY STRONG, SONOMA Available by the glass or by the bottle. DECOY BY DUCKHORN, CALIFORNIA Available by the glass or by the bottle. SMOKESCREEN, NAPA VALLEY Available by the glass or by the bottle. DUCKHORN, NAPA VALLEY Available by the bottle. 7 DEADLY ZINS, LODI Available by the glass or by the bottle. MERLOT, CONCHA Y TORO, CHILE Available by the glass or by the bottle. PINOT NOIR, LUCAS & LEWELLEN, SANTA BARBARA Available by the glass or by the bottle. PINOT NOIR, LA CREMA, SONOMA Available by the glass or by the bottle. MERLOT, DECOY BY DUCKHORN, CALIFORNIA Available by the bottle. LOUIS PERDRIER BRUT & ROSE Available by split or by the bottle. ASTI SPUMANTE Available by split. COPPOLA PROSECCO Available by split. CABERNET House Cabernet. MERLOT House Merlot. PINOT NOIR House Pinot Noir. CHARDONNAY House Chardonnay. SAUVIGNON BLANC House Sauvignon Blanc. MOSCATO House Moscato. PINOT GRIGIO House Pinot Grigio. BEER All Bottled Draft AMBER BOCK Available in sixteen or twenty-four ounce pours. BUD LIGHT Available in sixteen or twenty-four ounce pours. COORS LIGHT Available in sixteen or twenty-four ounce pours. MICHELOB ULTRA Available in sixteen or twenty-four ounce pours. 805 HONEY BLONDE Available in sixteen or twenty-four ounce pours. BLUE MOON Available in sixteen or twenty-four ounce pours. CLEARMAN’S HOUSE ALE Available in sixteen or twenty-four ounce pours. GUINNESS Available in sixteen or twenty-four ounce pours. POMONA QUEEN ALE Available in sixteen or twenty-four ounce pours. PACIFICO Available in sixteen or twenty-four ounce pours. MODELO ESPECIAL Available in sixteen or twenty-four ounce pours. MODELO NEGRA Available in sixteen or twenty-four ounce pours. BALLAST POINT SCULPIN IPA Available in sixteen or twenty-four ounce pours. STELLA ARTOIS Available in sixteen or twenty-four ounce pours. STONE IPA Available in sixteen or twenty-four ounce pours. CORONA Available in a twenty-four ounce bottle. DOS EQUIS Available in a twenty-four ounce bottle. HEINEKEN Available in a twenty-four ounce bottle. BUDWEISER Available in a twelve ounce bottle. HEINEKEN 0.0 Available in a twelve ounce bottle. HARD SELTZERS We offer a variety of flavors in a twelve-ounce bottle. Our Atmosphere\n\n\n────────────────────────────────────────────────────────────────────────────────\nMENU CONTENT\n────────────────────────────────────────────────────────────────────────────────\n\n\n\n===== MENU FROM: https://clearmansrestaurants.com/menu =====\n\nMORE THAN DINING Huge Portions & GreatMemoriesAwait Join us to experience hospitality that goes beyond just a meal – it’s a warm embrace of culinary delight and comfort. At any of our restaurants, from the fine dining experience of Steak ‘N Stein and the iconic charm of North Woods Inn to the nostalgic joy of game day at The Galley, your experience comes first, ensuring that every visit is one to remember. SEE MENU SEE MENU SEE MENU Play Background Video\n\n", "word_count": 5308, "pages_crawled": 11 }, "files": { "screenshot": "batch_06/clearmans_restaurants/screenshot_20260111T013813.png", "source_directory": "batch_06/clearmans_restaurants" }, "ai_summary": { "summary_text": "Clearman's Restaurants is a multi-location restaurant group operating in Southern California, encompassing three distinct dining concepts under one family brand. The group includes North Woods Inn (with locations in San Gabriel, Covina, and La Mirada), Clearman's Galley in San Gabriel, and Steak 'N Stein in Pico Rivera. Each restaurant offers a different dining experience - from the rustic cabin atmosphere of North Woods Inn to the fine dining experience at Steak 'N Stein and the nostalgic sports bar environment of The Galley. The restaurants serve a variety of cuisines including seafood, burgers, and traditional American fare, emphasizing generous portions and memorable dining experiences. The group operates a unified loyalty program across all locations, allowing customers to earn points and receive rewards at any of their restaurants. All locations offer both dine-in service and online ordering through their integrated ordering system.", "structured_data": { "business_type": "Multi-location restaurant group", "cuisine_type": "American, Seafood, Steakhouse", "price_range": "Not available", "key_features": [ "Multiple locations", "Loyalty program", "Online ordering", "Themed dining experiences", "Large portions" ], "best_for": [ "Family dining", "Special occasions", "Group gatherings", "Casual dining", "Fine dining at select locations" ] }, "jsonld_schema": { "@context": "https://schema.org", "@type": "Restaurant", "@id": "https://katiejakesbar.com/directory/clearmans_restaurants.html", "identifier": "clearmans_restaurants", "name": "Clearman's Restaurants", "url": "https://clearmansrestaurants.com/", "description": "Clearman's Restaurants is a multi-location restaurant group operating in Southern California, encompassing three distinct dining concepts under one family brand. The group includes North Woods Inn (with locations in San Gabriel, Covina, and La Mirada), Clearman's Galley in San Gabriel, and Steak 'N Stein in Pico Rivera. Each restaurant offers a different dining experience - from the rustic cabin atmosphere of North Woods Inn to the fine dining experience at Steak 'N Stein and the nostalgic sports bar environment of The Galley. The restaurants serve a variety of cuisines including seafood, burgers, and traditional American fare, emphasizing generous portions and memorable dining experiences. The group operates a unified loyalty program across all locations, allowing customers to earn points and receive rewards at any of their restaurants. All locations offer both dine-in service and online ordering through their integrated ordering system.", "datePublished": "2026-01-14T18:39:30.069566Z", "servesCuisine": [ "American", "Seafood", "Steakhouse" ], "hasMenu": "https://clearmansrestaurants.com/menu", "telephone": "(626)286-3075", "email": "[email protected]", "areaServed": "Southern California", "brand": "Clearman's Restaurants", "numberOfEmployees": "Multiple locations", "paymentAccepted": "Credit Card", "takeaway": true, "publisher": { "@type": "Restaurant", "name": "KatieJakes Bar Directory", "url": "https://katiejakesbar.com" } }, "recursive_reflection": { "functional_role": [ "multi_venue_orchestrator", "brand_umbrella", "experience_curator" ], "interaction_geometry": { "primary_flow": "customers → location selection → themed experience → loyalty points", "secondary_flow": "brand identity → individual venues → unified customer experience" }, "temporal_behavior": { "mode": "continuous", "cadence": "constant", "event_intensification": false }, "identity_tension": [ "unified_brand_vs_distinct_venues", "casual_vs_fine_dining", "nostalgia_vs_modernity" ], "negative_space": [ "non_single_location", "non_franchise_model", "non_fast_food" ], "stability_profile": { "identity_coherence": "high", "format_persistence": "high", "volatility": "low" }, "relational_surface": { "connects": [ "customers", "multiple_locations", "dining_experiences" ], "acts_as": "hub" } }, "schema_type_reasoning": "I chose @type Restaurant because this entity is fundamentally a restaurant group providing food service across multiple themed dining locations. While it operates multiple concepts, the primary purpose is food service and hospitality, as evidenced by the menu data, cuisine types, ordering systems, and the tagline 'hospitality that goes beyond just a meal'." } }